1.16.2014

HOW TO PREPARE WHIPPED CREAM

How to Make Whipped Cream from Scratch in 15 Minutes;

Whipped cream makes a great treat for everything from ice cream to fruit, and if you stay away from the store bought variety, it actually is pretty healthy. Here is how to make it yourself in between five to ten minutes.

Ingredients
1 pint/2 cups/16 ounces of heavy whipping cream
4 tablespoons/1/4 cup of organic powdered sugar or cane sugar
Tools Needed
Large metal mixing bowl, chilled
Wire whisk, chilled

Directions
Chill your bowl and whisk in the freezer for at least 20 minutes. Pour the cream into the cold bowl and immediately start whipping it briskly with the whisk. Do this continuously for several minutes. Once the cream has doubled in thickness, stop and stir in the sugar. Whip it for another minute and taste. If it's not sweet enough, add more sugar.
- See more at: http://adenikematt.blogspot.no/2014/01/how-to-make-whipped-cream-from-scratch.html#sthash.hjF1wYOM.dpuf

Whipped cream makes a great treat for everything from ice cream to fruit, and if you stay away from the store bought variety, it is healthy. Here is how to make it yourself in between five to ten minutes.

Ingredients
1 pint/2 cups/16 ounces of heavy whipping cream
4 tablespoons/1/4 cup of organic powdered sugar or cane sugar
Tools Needed
Large metal mixing bowl, chilled
Wire whisk, chilled

Directions

1.14.2014

HOW TO PREPARE YAMARITA- YUMMMY!

Yamarita | Dun Dun Oniyeri (Egg Coated Yam fries)

Yamarita ,also known as Dun Dun Oniyeri, is simply thinly sliced Par-boiled/blanched yams dipped into whisked egg+flour& fried until crispy.
   The difference between Yamarita and the common fried yams (dun dun) is the egg and flour mix, which takes this easy meal to another level.

It is so easy to prepare, that you can make it as a snack or quick meal.
 Ingredients
 * 1 small Yam tuber(the size depends on the number of people you're serving)
 * 2 eggs
* 3 tablespoonful plain Flour

* 1 bouillon/stock cube/seasoning cube (crushed)(optional)
* Vegetable oil for frying the yams

* Ground pepper to taste 
*  Salt to taste  

Here's how to prepare the Yamarita sauce . You can choose to add canned sardines, fresh fish or ground beef/chicken.